So I have a few blog posts in the making. But I realized that I can go for longer periods of time in between blog posts because I either haven't really figured out how to say what I want to say, or feel like I have to wait to see how something plays out before I reflect on it. I'm not super good at the 'post something every day' thing. I don't know if this makes me a bad blogger or not. Maybe people want to read something every day. Maybe I post too often and people are groaning when I post yet another blog.
Who the hell really knows?
Tonight I decided to post what I made for dinner. I have gotten much better about preparing healthy meals, not just grabbing healthier convenient frozen food. I don't always nail it but I try to make a better decision every day. Eventually those will all add up right?
Green Bean and Shrimp Curry
Shrimp (I get the pre-cooked frzoen shrimp from Costco. Because a) I can't really afford fresh seafood on a regular basis and b) fresh shrimp is kind of gross. lol
1 can coconut milk from TJ's. (I went with the light coconut milk tonight but decided the extra fat is worth it. Tasted so much better)
Garlic (to taste- I tend to use 5 cloves cause we are garlic junkies)
4 tsp curry powder
2 tbsp Paprika
1 tbsp cornstarch
Saute up the green beans and then add shrimp and green onions and garlic.
While it was simmering, Grant, my youngest, stole the camera. So I had some fun with him.
Little changes add up.
Keep it clean peeps. I go for 80/20. 80% of the time I eat clean healthy whole food. 20% is the "I'm human" percent. And none of us are perfect. I'm striving for better.